The recipe of Focaccia with burrata cheese, mortadella and pistachios is a delicious idea suggested by La dispensa di Ilenia, that, in its simplicity, offers a complexity of perfumes and aromas that tell about the products of excellence of the Italian peninsula. The soft focaccia, which owes its name to the Latin focus (fire), has origins that could even date…
Read MoreA tasty recipe: Focaccia with burrata cheese, mortadella and pistachios
